A big bowl of cereal, Oatmeal Crisp, Maple Nut flavour - yum :)

A bowl of red grapes. I don't know if they were super fresh, but they sure tasted like it. ^3^

currently eating a chicken salad sandwich and chips :)

free lunch at work!!

I just ate a Qdoba Burrito :D It had Chicken, White Rice, Queso, Lettuce, Cheese and Sour Cream! ^_^

I'm eating spaghetti with marinara sauce right now. :P

A cranberry and yogurt muffin ^_^ They're delicious. :D

I just ate a Frontega chicken panini and baked potato soup! Sooooo good :woot:

Zesty Ranch Kettle chips. They're my favourite. <3

Biryani. Was pretty good.

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I went out to supper with the family last night to a Chinese restaurant, so the fortune cookie after the meal :P

Carrots and a beef smokie for dinner. :D

Last thing I ate was a cookie before I went home from work, I'll eat dinner soon but I don't know what yet. The freezer will tell me what I would like to make.

Boring old cereal with a nectarine for breakfast. :P

Aiyee, it was a good day for the Maize takinale:ta or last of the green corn feast. A minor holiday, had some delightful scrapped corn simmered with copperhead and fish meat, we also had fresh pressed cider and honey cake. Good stuff. Although the snake was overcooked, again!!

New Hershey's Cookies and Cream cereal.

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Some caramel and vanilla ice cream last night...haven't had breakfast yet :P

I just ate some chocolates with a vanilla filling. It's really yummy.

A chocolate chip oatmeal cookie. I love oatmeal in cookies!

Chinese take-out: General Tso's chicken and pork fried rice.

Chicken, Caesar salad and bacon for dinner. :laughingsmiley:

The last thing I ate.. If I remember correctly, it was the bowl of blueberries I had. :D

A tombstone sausage and pepperoni pizza--all to myself ><

Butter chicken - such an easy thing to whip up when you don't want to put time into make anything fancier

Caramel and vanilla ice cream! I didn't eat it quickly enough, and it melted and had the consistency of whipped cream. xD

Wheat bread, lightly toasted. For the filling I lightly slathered a tad of mayonnaise on the interior sides of the bread. Took some young yellow squash, cymbling, skillet softened in grapeseed oil and soy sauce. The squash must be just barely cooked in the interior, but browned on the exterior. Added some Sicillian spiced olives, a few fresh dandelion leaves, and threw that together into a big ol sloppy sandwich.

 

This is what my beloved one ate for lunch, I had the scraps.