Jump to content

Fries- Squishy or crunchy  

32 members have voted

  1. 1. DO you like squishy or crunchy fries hmm?

    • Squishy
      10
    • Crunchy
      21
    • We call them chips here and I don't care for them
      1


Recommended Posts

  • Replies 70
  • Created
  • Last Reply

Top Posters In This Topic

Posted

MMm..French fries...

 

((starts drooling excessively))

Posted

I like the slightly squishy kind that you get at fast food places or school that taste good in McDonalds BBQ sauce or slightly warm ketchup from the packets you get at school.

Posted

I guess it's the taste.....at my homecountry, I usualy ate 'fries' at Mac Donalds only, and I remembered that, cause I like macdonalds, so I always asociate 'squishy' with what the fries taste like after a day....Wet-ish, cold-ish, and SQUISHY!

 

Therefore I like crunchy...

Posted

I love crunchy, they are so... crunchy... :woot: :laughingsmiley:

Posted

I LOVE them crunchy and salty....they are yummylicious like that...

Posted
Actually, squishy ones squish out ALL the chip's taste.

 

very true, but they still taste good.

 

*cleans up JhJe's drool* um, I love salt to, but french fries with salt shouldn't cause this much of a reaction.... o_O

Posted

I love the soft, warm kind. Is that even an option?

Posted

I call them chips. Or sometimes I call them crisps, but whatever. I LOVE crunchy ones!

Posted
This is going to be a discussion about whether chips/fries are going to be called chips or fries.

Maybe, maybe not. Depends who takes an interest. However they are chips unless you are at MacDonald's. Then they are fries (at least here, anyway).

 

I had to vote crunchy, squishy ones are just too... well, squishy! :P

Posted
Maybe, maybe not. Depends who takes an interest. However they are chips unless you are at MacDonald's. Then they are fries (at least here, anyway).

 

I had to vote crunchy, squishy ones are just too... well, squishy! :P

 

i've got to say, that is the best wording for an answer ever. EVER.

 

and you are right that squishy ones are too...*ponders for a word that isn't squishy* liquidy.

Guest
This topic is now closed to further replies.

Announcements




×
×
  • Create New...